Sandwiches Unite! Copenhagen

Smorrebrod of dark rye, with curly lettuce and tomato, featuring peppery roast beef, grated horseradish, crispy-fried onions and pickles. Eat on the street!

Smorrebrod of pumpernickle, featuring fried herring, pumpkin puree, sliced red onion and dill. Served graciously at Aamann's Copenhagen.

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